Ghormeh Sabzi-One of the most delicious Persian stews with a twist

This Persian Classic is rich and tasty! The powerful aroma of the fresh herbs and the tender meat is so flavourful and tempts the palate for more...Traditionally this dish is slow cooked with lamb chunks, tender beans and dried lemons which is delicious!

 However, I decided to modify this beautiful classic with a modern twist.

Instead of the slow cooked lamb chunks I used a rack of lamb marinated in rosemary and lemon served on a bed of stewed herbs and kidney beans. Only one word can describe this dish... DELISH

Saffron rice with barberries is a fundamental accompaniment. I have never meet anyone that hasn't fallen in love with this dish. If you love Spinach chicken or hearty stews this is a dish you should try!